• Check the product code, lot number, size, purchase or use dates, and or packaging to confirm whether your purchase is part of the recall.
• Customers who have purchased recalled product should discard the specific products or return them to your local store for a full refund.
• Customers who have questions about this recall can contact Safeway at 1-877-SAFEWAY.
Lucerne Foods Updates Voluntary Recall of 12-Count and 18-Count Cartons of Lucerne Grade AA Eggs Sold in Safeway Food & Drug Stores in Seven States Due to Possible Salmonella Contamination.
PLEASANTON, Calif. — August 19, 2010 —Lucerne Foods, Inc. today updated a voluntary recall of Lucerne Grade AA eggs in 12-count and 18-count cartons sold at Safeway Food & Drug stores in seven states. The recall is in cooperation with Wright County Egg company’s August 13, 2010 voluntary recall of eggs due to possible Salmonella Enteriditis contamination.
Lucerne Foods is updating the “Sell By” dates of Lucerne Grade AA, 12 and 18 count egg cartons impacted by this recall. Only eggs sold in the following states with the specified “Sell By” dates and Plant Numbers have been recalled:
• Northern California, Northern Nevada: Eggs sold in these states with “Sell By” dates of Jun 14 2010 to Sep 11 2010. The “Sell By” date is stamped on the side of the carton and is followed by Plant code numbers P1026, P1413 or P1946.
• Colorado, New Mexico, Nebraska, South Dakota and Wyoming: Lucerne Grade AA Eggs sold in these states with “Sell By” dates of Jun 29 to Sep 12, 2010. The “Sell By” date is stamped on the side of the carton and is followed by Plant code P1026.
Illnesses have been associated with the Wright County egg recall. Consumers who purchased these products should discard or return them for a refund.
Salmonella is an organism that can cause serious and sometimes fatal infections, particularly in young children, the elderly, and persons with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and/or abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
Salmonella can cause foodborne illness (salmonellosis) through cross-contamination. Consumers are reminded to wash their hands before and after handling eggs. For more information, please visit the Centers for Disease Control and Prevention's Web site at www.cdc.gov.
Consumers with questions about this recall can contact Lucerne Foods at 877-232-4271.
Safeway customers can contact 1-877-SAFEWAY for more information about their specific product.
• Supplier: Four Star Group USA Inc., of Hopkinton, Mass.
• Sold at: Safeway stores nationwide, from October 2008 through December 2008 for about $7
• UPC: 7989390761 (UPC code is printed on the back of the product’s packaging, below the bar code.
• Manufactured in: China
• U.S. Consumer Product Safety Commission (CPSC)
PLEASANTON, Calif. — August 19, 2010 —Lucerne Foods, Inc. today updated a voluntary recall of Lucerne Grade AA eggs in 12-count and 18-count cartons sold at Safeway Food & Drug stores in seven states. The recall is in cooperation with Wright County Egg company’s August 13, 2010 voluntary recall of eggs due to possible Salmonella Enteriditis contamination.
PLEASANTON, Calif. (BUSINESS WIRE) — Safeway Inc. has been notified by Reser's Fine Foods that it has voluntarily recalled several products that may be contaminated with Salmonella. As a precautionary measure, Safeway is participating in the recall by voluntarily recalling the following products sourced from Reser's Fine Foods and sold at Safeway, Vons, Pavilions and Carrs stores in Alaska, Arizona, California, Hawaii, Idaho, Montana, Nevada, New Mexico, Oregon and Washington State.
