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Louisiana Coating Mix Unseasoned Fish Fry - 10 Oz

Louisiana Coating Mix Unseasoned Fish Fry - 10 Oz

Classic Fry

Not a sodium free food. Sodium occurs naturally in some foods. Produced with genetic engineering. Breading Mix. Est. 1982. Bring the taste of Louisiana home! Season to taste. 2 simple ingredients. No added salt or MSG. Try out other delicious products: rice mixes; sauces. Proudly manufactured in Louisiana.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: About 16
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 27mg 0%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Yellow Corn Flour, Yellow Corn Meal.
Product Attributes
Directions Cooking Directions: 3 easy steps. 1. Rinse meat or seafood well in ice cold water. Shake off excess water. 2. Coat meat or seafood in breading mix. 3. Deep fry at 350 degrees F until for seafood (165 degree F for meat) and until golden brown. 10 oz of LA fish fry breading mix coats approximately 3-4 lbs of meat or seafood.


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