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Dynasty Rice Jasmine - 20 Lb
Jasmine Rice
Top quality Jasmine Rice. Product of Thailand.
Ingredients
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Serving Size: 0.25cup Servings Per Container: 201 |
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| Calories | Amount Per Serving
160 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Total Carbohydrate | Amount Per serving 37g | 12% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 2g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Jasmine Rice.
Product Attributes
Kosher
Directions
Cooking: Combine 1 cup Dynasty Jasmine Rice and 1-1/2 cups water in medium saucepan. Bring to a soft boil; reduce heat to low and simmer covered 20 minutes or until moisture is absorbed. Remove from heat; let stand covered 10 minutes. Fluff with fork and serve. Makes about 3 cups cooked rice. Note: Using an electric rice cooker, combine 1 cup rice and 1-1/2 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.
About the Producer
JFC International Inc
Disclaimer
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