Nishiki Rice Medium Grain - 10 Lb

Nishiki Rice Medium Grain - 10 Lb

Nutrition Facts

Serving Size: 0.25
Servings Per Container: about 108
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 33g 11%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 3g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Milled Rice.
Rice, Medium Grain

Non GMO Project Verified Specially selected., New crop., Premium grade rice. Produce of USA


Product Attributes
Warning Contains: This bag has microscopic holes to let the rice breathe. It is not waterproof. Please do not place on wet surfaces.
Directions Just add water., Cooking Directions All purpose Rice (excellent for sushi): Combine 1-1/2 cups nishiki rice and 2 cups water in medium saucepan bring to a boil, then reduce heat to low. Cover and simmer for 20 minutes. Or until liquid is absorbed. Remove from heat. Let stand covered for 10 minutes before serving. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings. Note: If using electric rice cooker, combine 1-1/2 cups rice and 2 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.
About the Producer Jfc International

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