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Boboli Pizza Crust 100% Whole Wheat Thin - 10 Oz

Boboli Pizza Crust 100% Whole Wheat Thin - 10 Oz

Pizza Crust, 100% Whole Wheat

Per 1/5 Shell Serving: 150 calories; 1.5 g sat fat (8% DV); 300 mg sodium (13% DV); 2 g total sugars. The original Italian pizza crust. www.boboli.com. SmartLabel: Scan for more food information. Find us on Facebook. Facebook.com/BoboliPizza. We make it easy to get inspired! Visit Boboli.com and explore more than 75 recipes to make your pizza an original tonight! We are committed to providing you with quality products. Please share your questions and comments by calling 1-800-984-0989. When writing, please include the proof-of-purchase and stamped date code. Visit us at www.boboli.com for great recipe ideas and offers.
Nutrition Facts

Serving Size: 0.2shell
Servings Per Container: 5
Calories Amount Per Serving
150
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 3.5g 4%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 300mg 13%
Potassium Amount Per serving 150mg 4%
Total Carbohydrate Amount Per serving 25g 9%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 6%
Whole Wheat Flour, Water, Palm Oil, Yeast, Wheat Gluten, Milk Casein, Salt, Mozzarella Cheese (Milk, Cheese Cultures, Salt and Enzymes), Sugar, Preservatives (Calcium Propionate, Sorbic Acid), Molasses, Fumaric Acid, Food Starch-Modified, Sodium Phosphate, Whey, Monoglycerides, Lactic Acid, Natural Flavor, Garlic, Artificial Color.
Product Attributes
Warning Contains: Contains: wheat, milk.
Directions So Easy to Make: preheat oven to 450 degrees F; top pizza crust with toppings; bake for 8-10 minutes. Remove Boboli pizza crust from wrapper. Top with your favorite ingredients. Bake on rack or baking sheet at 450 degrees F for 8-10 minutes.

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