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Telma Specialty Food Falafel Mix - 6.35 Oz
Falafel Mix, Mediterranean Style
Per 2 Tbsp Dry Mix: 110 calories; 400 mg sodium (17% DV); 1 g sat fat (5% DV); 2 g sugars. Try other Unilever products to make delicious dip recipes. Questions or comments? 1-866-knorr-01. Kosher-Parve Under supervision of the Chief Rabbinate, Haifa. Knorr Falafel Mix is made from choice ingredients such as chickpeas, wheat flour and spices. This delicious mixture is authentically spiced and easy to prepare. Serving Suggestion: Traditionally served in pita bread with lettuce, tomato and tehina sauce. Falafel also makes a perfect hors d'oeuvre served together with cut vegetables and dips. Knorr Falafel Mix is easy to prepare and makes a great meal for lunch or dinner - or an anytime snack! For a great twist on the classic Falafel in pita, try serving on top of a salad! Bring the traditional flavors of the Mediterranean home with Knorr Falafel Mix. Product of Israel.
Serving Size: 2tbsp
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 400mg||17%|
|Total Carbohydrate||Amount Per serving 18g||6%|
|Dietary Fiber||Amount Per serving 4g||16%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 4g||0%|
Chickpeas (Dried), Wheat Flour, Spices, Matzo Meal (Wheat), Palm Oil, Onion Powder, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion (Dried), Garlic Powder, Turmeric (for Color), Natural Flavor.
Warning Contains: May Contain: soy, egg and sulfites.
Directions 1. In large bowl combine contents of one bag with 1/3 cup plus 2 tbsp water (100 ml). Let stand 10 minutes. Shape into 1-inch balls. 2. Pour corn oil into heavy skillet or saucepan to a depth of 1/2 inch. Heat to 350 degrees F. Add falafel and fry until golden brown, about 2 minutes. Remove; drain on paper towels. Makes about 12 falafel balls.
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