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Manischewitz Kluski Noodles - 12 Oz

Manischewitz Kluski Noodles - 12 Oz

Nutrition Facts

Serving Size: 1.25cups
Servings Per Container: about 6
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 4%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 60mg 21%
Sodium Amount Per serving 20mg 1%
Total Carbohydrate Amount Per serving 39g 13%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving 2g
Protein Amount Per serving 8g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
Durum Flour (Wheat, Egg Yolks or Eggs, Niacin, Ferrous Sulfate (Iron), Thiamin, Mononitrate (Vitamin B1), Riboflavin (Vitamin B2) and Folic Acid.
Egg Noodles, Premium Enriched, Kluski

Quality since 1888. Not for passover. L'Chaim! To life! Low sodium. Healthy body. Healthy spirit. Manischewitz tasty kluski noodles are made the old-time way - rolled out thick and more dense than regular egg noodles and are slow cooked for a fuller, richer flavor. These versatile noodles are simply delicious in soups, casseroles, desserts and can replace homemade pasta in most recipes. www.manischewitz.com. This product is lactose free and vegetarian. Product of USA.

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Product Attributes
Kosher
Warning Contains: Contains wheat and egg ingredients.
Directions 1. Bring 5 quarts water to a rapid boil. Add salt, if desired. 2. Empty noodles into boiling water. 3. Cook uncovered, stirring frequently, for 11 to 14 minutes or until desired tenderness is reached. 4. Drain and serve. Noodles used in soups or casseroles should not be boiled more than 8 minutes. Store in a cool, dry place. Do not freeze.
About the Producer Manischewitz
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