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Stouffers Family Size Chicken & Broccoli Pasta Bake - 40 Oz
Chicken & Broccoli Pasta Bake, Family Size
Pasta with white meat chicken, broccoli and cheddar cheese sauce, topped with breadcrumbs. Creamy real cheddar cheese sauce. Per 1 Cup Serving: 315 calories; 7 g sat fat (35% DV); 820 mg sodium (36% DV); 5 g total sugars; 19 g protein (38% DV); 280 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. No preservatives. Nestle Nutritional Compass: Talk food with us. Text or call us anytime 1-800-225-1180. Stouffers.com. Thoughtful Portion: 1 Portion = 1 Cup. Freshly made. Simply frozen. Inspected for wholesomeness by US Department of Agriculture. Stouffers.com; how2recycle.info. Smartlabel: Scan for more info. Talk food with us. Text or call us anytime 1-800-225-1180. Stouffers.com. how2recycle.info.
Ingredients
Serving Size: 1cup Servings Per Container: About 5 |
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Calories | Amount Per Serving
315 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 15g | 19% |
Saturated Fat | Amount Per serving 7g | 35% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 60mg | 20% |
Sodium | Amount Per serving 820mg | 36% |
Potassium | Amount Per serving 350mg | 6% |
Total Carbohydrate | Amount Per serving 26g | 9% |
Dietary Fiber | Amount Per serving 2g | 7% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 19g | 38% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 20% | |
Iron | 6% |
Sauce & Chicken: Skim Milk, Water, Broccoli, Cooked White Meat Chicken, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Modified Food Starch, Soybean Oil, Butter (Cream, Salt), Salt, Carrageenan, Chicken Flavor (Dried Chicken Broth, Chicken Powder, Natural Flavor), Whey Protein Concentrate, Mono- and Diglycerides, Corn Syrup Solids, Sodium Phosphate, Lactic Acid, Calcium Lactate. Cooked Enriched Pasta: Water, Semolina Wheat Flour, Egg White, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid. Topping: Breadcrumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil.
Product Attributes
Warning
Contains: Contains: egg, wheat, milk ingredients.
Directions
Cook thoroughly. For food safety and quality, follow these cooking instructions. Conventional oven (Preheat 375 Degrees F) (80 Minutes): (1) Leave film on tray, do not vent. (2) Place tray on a baking sheet, center rack. Cook 60 Minutes. (3) Uncover, continue cooking 20 minutes. (4) Remove baking sheet from oven. Let stand 5 minutes. Microwave Oven (1100 Watt) (24 Minutes): (1) Leave film on tray, do not vent. (2) Cook on high 20 minutes. (3) Uncover, continue cooking on high 4 Minutes. (4) Let stand 5 Minutes. 24 Minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster ovens. Do not reheat tray. Keep frozen.
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