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Jose Ole Frozen Mexican Food Chimichanga Steak & Cheese - 5 Oz
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Buy it Again
Jose Ole Frozen Mexican Food Chimichanga Steak & Cheese - 5 Oz
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Chimichanga, Beef & Cheese
390 calories per serving. 12 g protein per serving. Taste the fiesta! Microwavable. US Inspected and Passed by Department of Agriculture. joseole.com. Visit us at joseole.com. For more information call us at 1-877-653-2181 toll free. Please have this package available.
Ingredients
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Serving Size: 1each Servings Per Container: 1 |
||
| Calories | Amount Per Serving
390 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 180 | |
| Total Fat | Amount Per serving 20g | 31% |
| Saturated Fat | Amount Per serving 6g | 30% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 680mg | 28% |
| Total Carbohydrate | Amount Per serving 40g | 13% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 12g | 24% |
| Vitamin A | 6% | |
| Vitamin C | 4% | |
| Calcium | 8% | |
| Iron | 15% | |
Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, Lcysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Filling: Beef (Beef Steak, Ground Beef), Water, Green Chili Peppers (Green Chiles, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Onions, Contains Less than 2% of: Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Green Bell Peppers, Long Grain Enriched Parboiled Rice (Parboiled Rice Enriched with Niacin, Iron, Thiamine, Folic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef Flavor (Beef Stock Powder, Salt, Sugar, Natural Flavor, Thiamin Hydrochloride), Textured Vegetable Protein (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cynanocobalamin), Spice, Modified Food Starch, Soybean Oil, Caramel Color, Salt, Prefried in Vegetable Oil.
Product Attributes
Warning
Contains: Contains: Milk, wheat, soy.
Directions
Microwave: Open one end of wrapper. Microwave on high 1:30 - 1:45 minutes, or until hot, rotating once during heating. When preparing 2 chimichangas, increase heating time to 3:00 - 3:15 minutes. Let stand 1 minute. Oven: Preheat oven to 350 degrees F. Remove plastic wrapper. Place product on baking sheet in center of oven. Bake 25-30 minutes or until hot. Caution: Product will be hot! Microwaves and ovens vary, heating times. May require adjustment. Previously handed frozen for your protection, refreeze or keep refrigerated.
Disclaimer
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