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Aidells Smoked Chicken Sausage Links Chicken & Apple 4 Count - 12 Oz
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Smoked Chicken Sausage, Chicken & Apple, 12 oz. (4 Fully Cooked Links)
Start your grill and get cooking with Aidells Chicken & Apple Smoked Chicken Sausage. Real chunks of Washington State Farm apples pair with all-natural smoked chicken for savory flavor with a hint of sweetness. Simply grill and serve whole with a Dijon, garlic, and honey glaze and a side of roasted sweet potatoes for a delicious dinner. Our Chicken & Apple sausage is gluten-free and has no added nitrites, except for those naturally occurring in celery powder. For over 30 years, Aidells chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find. Our all-natural sausages are stuffed by hand in natural casings with no fillers or binders and slow-smoked for hours over real hardwood chips for that snap we love. Though Aidells has grown over the years, we still believe in doing things the way we always have: with extraordinary care and passion. Minimally processed, no artificial ingredients
Ingredients
|
Serving Size: 1Link Servings Per Container: 4 |
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| Calories | Amount Per Serving
170 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 100 | |
| Total Fat | Amount Per serving 11g | 17% |
| Saturated Fat | Amount Per serving 3.5g | 18% |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 75mg | 25% |
| Sodium | Amount Per serving 660mg | 28% |
| Total Carbohydrate | Amount Per serving 4g | 1% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 13g | 25% |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 4% | |
Chicken, dried apple, contains 2% or less of the following: salt, fruit juice concentrate (apple, pineapple, pear, and peach), spices, celery powder, sea salt. Stuffed in a natural pork casing.
Product Attributes
Directions
Saute: Stovetop: Saute 8-10 minutes over medium heat with 1 cup of water. Drain, brown 2 minutes. Turn wrapper over for full heating instructions.
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