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Bushs Beans Kidney Dark Red Reduced Sodium - 16 Oz
Kidney Beans, Reduced Sodium, Dark Red
Used in New Orleans and much of southern Louisiana for the traditional Monday Creole dish of red beans and rice, there's no question red kidney beans have a rich history in the United States. Well, we here at Bush's know a thing or two about rich histories and traditions. If you ask us, for a dark and full-bodied bean flavor with a hint of sweetness and half the sodium, there's no better choice (on the bayou or otherwise) than Bush's Reduced Sodium Dark Red Kidney Beans. The perfectly balanced flavor is a choice addition to any low-sodium chili, rice or salad recipe.
Serving Size: 0.5Cup
Servings Per Container: 1/2 cup (130g)
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 135mg||6%|
|Potassium||Amount Per serving 470mg||10%|
|Total Carbohydrate||Amount Per serving 23g||8%|
|Dietary Fiber||Amount Per serving 5g||19%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 8g||13%|
Prepared Kidney Beans, Water, Sugar, Dextrose, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention).
Directions Heating Directions: Microwave: Empty contents into microwave-safe container. Cover. Heat 1-2 minutes. Stir and serve. Conventional: Empty contents into saucepan. Heat to simmer.
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