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Sara Lee Bread 100% Whole Wheat Classic - 16 Oz
Bread, Classic 100% Whole Wheat
Bakery bread. Good source of whole grain (This product provides 14 g of whole grain in a 1 slice serving. USDA recommends consuming 48 g of whole grain every day.). 0 g trans fat. Good source of whole grain. Heart healthy. Nutritional Spotlight: 70 calories (4%), 1 g total fat (1%), 100 mg sodium (4%), 2 g sugars (The percentage for sugar is not listed as the % daily value has not been established.), 2 g fiber (8%), 14 g whole grain. Facts based on two slices of bread. Sara Lee is dedicated to baking great tasting products with the nutrition benefits you and your family need. This easy-to-read guide is designed to help you make informed choices. It displays the nutrients in our products and the percent daily value they represent based on a 2,000 calorie diet. For whole grain, it provides the total grams of whole grain per serving. USDA recommends consuming 48 g of whole grain every day. Heart Healthy: Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol , made up of foods like Sara Lee 100% Whole Wheat bakery bread may help reduce the risk of heart disease. The joy of classic. By definition, classics stand the test of time. They are the silent partner to routine - trustworthy, dependable and comforting. Our Classic 100% Whole Wheat is just that - a classic. The soft texture and wheat taste are well suited to a variety of uses, and the whole grain recipe with 0 g trans fat makes it a healthy choice you can feel good about. Classic 100% Whole Wheat - with classics, you just can't go wrong. The joy of eating. Great taste your family will love, guaranteed! We are so confident that you will love our bakery breads that we guarantee their taste.
Serving Size: 1slice
Servings Per Container: 16
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 10|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 100mg||0%|
|Total Carbohydrate||Amount Per serving 13g||4%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 3g||0%|
Whole Wheat Flour, Water, High Fructose Corn Syrup, Wheat Gluten, Yeast, Brown Sugar, Contains 2% or Less of Each of the Following: Vegetable Oil (Soybean and/or Cottonseed Oils), Salt, Honey, Wheat Bran, Dough Conditioners (May Contain One or More of the Following: Mono- and Diglycerides, Ethoxylated Mono- and Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, DATEM, Ascorbic Acid, Azodicarbonamide, Enzymes), Calcium Sulfate, Distilled Vinegar, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Calcium Propionate (Preservative), Soy Lecithin, Milk, Soy Flour.
Warning Contains: Contains wheat, soy and milk.
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