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Signature SELECT Chicken And Vegetable Potstickers Frozen Meal - 8.65 Oz
Potstickers, Chicken & Vegetable
Chicken & vegetable potstickers in an Asian style plum sauce with fried rice. Per Tray: 260 calories; 0 g sat fat (2% DV); 550 mg sodium (23% DV); 8 g sugars. Inspected for wholesomeness by US Department of Agriculture. Quality guaranteed. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday. Our line of Signature Select World Cuisine frozen entrees was designed to turn the ordinary into extraordinary by bringing world flavors to your table. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. www.betterlivingbrandsLLC.com. 100% recycled paperboard. The serving tray inside this box contains a minimum 17% post consumer recycled content. Our Promise: Quality & satisfaction 100% guaranteed or your money back.
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Calories | Amount Per serving 260 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4g | 6% | ||||
Saturated Fat | Amount Per serving 0g | 2% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 15mg | 5% | ||||
Sodium | Amount Per serving 550mg | 23% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 41g | 14% | ||||
Dietary Fiber | Amount Per serving 3g | 12% | ||||
Total Sugars | Amount Per serving 8g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% |
Contains: Contains: egg, milk, soy and wheat.
Perishable. Keep frozen. Cook thoroughly. Microwavable. For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Microwave (Preferred method): Cook from frozen. 1. Remove tray from outer packaging. 2. Pierce plastic film 3-4 times to vent. 3. Cook on high 3 minutes. 4. Carefully remove tray from microwave, pull back film and stir each component separately. If possible cover pot stickers with sauce, replace film. 5. Continue cooking on high for an additional 1-1/2 to 2 minutes. 6. Carefully remove tray from microwave. 7. Let sit 2 minutes, carefully remove film and serve. Conventional Oven: Cook from frozen. 1. Preheat oven 350 degrees F. Do not exceed 350 degrees F. 2. Remove tray from outer packaging. 3. Pierce film 3-4 times to vent. 4. Place tray on a baking sheet on center rack in oven. 5. Cook 30-35 minutes. 6. Remove baking sheet with tray from oven and let stand on baking sheet 2-3 minutes. 7. Carefully remove film from tray, and serve. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only.
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