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Myojo Chukazanmai Noodle With Soup Base Japanese Style Soybean Paste - 3.84 Oz
Noodles with Soup Base, Japanese Style, Soybean Paste Flavor
May contain cube salt crystal which will dissolve in hot water, this does not affect quality. Product of Japan.
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Calories | Amount Per serving 400 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 10g | 13% | ||||
Saturated Fat | Amount Per serving 2.5g | 13% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 2580mg | 112% | ||||
Potassium | Amount Per serving 250mg | 6% | ||||
Total Carbohydrate | Amount Per serving 67g | 24% | ||||
Dietary Fiber | Amount Per serving 3g | 11% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 1.5mg | 8% |
Contains: Contains soy, wheat, fish, milk. This product has been made in a factory which uses, egg, buckwheat and shrimp.
Cooking directions: 1. Add noodles to 2 cups (500ml) boiling water. Simmer 4 minutes, stirring occasionally. 2. Remove from heat, mix in contents of both soup base and liquid seasoning packets. 3. Try adding meat, or vegetable as desired.
MYOJO FOODS
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