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P.F. Changs Beef Mongolian Style - 22 Oz

P.F. Changs Beef Mongolian Style - 22 Oz

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Mongolian Style Beef

Beef with a sweet and savory sauce, onions, string beans and red bell peppers. Per 1/2 Package: 310 calories; 2 g sat fat (10% DV); 910 mg sodium (40% DV); 23 g total sugars. Meal for 2. Made with USDA beef. Food tastes best when you keep the ingredients simple. - Philip Chiang, Co-Founder of P.F. Chang's. Restaurant inspired dishes. Made with signature sauces. No preservatives, no artificial flavors, no artificial color. US inspected and passed by Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan for more food information. Facebook: Join us on Facebook. www.facebook.com/PFChangsHomeMenu/. Pinterest: Follow us on Pinterest. www.pinterest.com/pfchomemenu/. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon-Fri, 1-800-298-4720 (except national holidays). Please have entire package available when you call so we may gather information off the package.
Nutrition Facts
Serving size 0.5 package
Servings Per Container
Amount Per Serving (+)
Calories 310 620
Calories from Fat 0 0
% Daily Value*
Total Fat 7g 9% 18%
Saturated Fat 2g 10% 18%
Trans Fat 0g
Cholesterol 50mg 17% 32%
Sodium 510mg 40% 79%
Potassium 630mg 15% 25%
Total Carbohydrate 39g 14% 29%
Dietary Fiber 7g 25% 50%
Sugars (-)
Protein 22g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 10% 20%
Iron 20% 40%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Vegetables (Onions, Green Beans, Red Bell Peppers), Sauce (Water, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Sugar, Onions, Molasses, Green Onions, Canola Oil, Garlic, Chicken Broth, Corn Starch, Less than 2% of: Hoisin Sauce [Sugar, Water, Miso {Water, Soybeans, Rice, Salt}, Plum Puree, Soy Sauce {Water, Wheat, Soybeans, Salt}, Garlic, Corn Starch, Vinegar, Salt, Molasses, Spices], Ginger, Palm Oil, Caramelized Onion Juice Concentrate), Cooked Beef, Water and Food Starch Product (Beef, Water, Vegetable Oil, Corn Starch, Less than 2% of: Sake Wine [Wine, Salt], Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Potato Starch, Salt, Sugar, Natural Flavor).
Product Attributes
Warning Contains: Contains: soy, wheat.
Directions Cook thoroughly. How to Prepare: For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Stove Top: Cook only one bag at a time. 1. Pour meal into a large nonstick skillet. 2. Cover and cook over medium-high heat 7 minutes, stirring occasionally. 3. Uncover and continue cooking 3 to 4 minutes, stirring frequently, until sauce is thickened. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! Keep frozen.

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