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Franz English Muffins Sourdough Extra With Whole Grain - 13 Oz
Serving Size: 1muffin
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 5|
|Total Fat||Amount Per serving 0.5g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 200mg||9%|
|Potassium||Amount Per serving 75mg||2%|
|Total Carbohydrate||Amount Per serving 24g||9%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 5g||0%|
Water, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Whole Wheat Flour, Yeast, Sugar, Vital Wheat Gluten, Contains 2% or Less of Each of the Following: Cornmeal, Salt, Distilled Vinegar, Vegetable Oil (Canola and/or Soy), Yeast Nutrient (Ammonium Sulfate), Dough Conditioner (Ascorbic Acid), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Propionate and Potassium Sorbate (Mold Inhibitors), Calcium Sulfate, Enzymes.
English Muffins, Sourdough
This is a vegan product. No high fructose corn syrup. Give your morning some more zing! Enjoy the distinct tangy flavor of our Sourdough English muffins. From cream cheese to cheddar, no muffin does it better! www.franzbakery.com. For more info visit franzbakery.com. Facebook. Twitter. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: online: franzbakery.com/contact. Mail: Franz Customer Service PO Box 14769 Portland, OR 97293 Please include the name of the product where you purchased it and the UPC.
Warning Contains: Contains: wheat. Required California proposition 65 statement for products being sold in California. Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. for more information go to: www.P65Warnings.ca.gov/food. Acrylamide is not added to this product, but is created by the normal baking process and increases when the product is toasted. The FDA has not advised people to stop eating toasted or untoasted bread.
About the Producer United States Bakery
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