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Passage Foods Simmer Sauce Passage to Morocco Spiced Lemon Chicken Mild Pouch - 7 Oz
Simmer Sauce, Spiced Lemon Chicken, Mild
A mild savory Moroccan style simmer sauce which combines lemon with an exotic blend of Moroccan spices. Certified gluten free. Non GMO. Ready in 20 mins. Just add beef lamb, chicken, seafood or vegetables. Natural ingredients. Authentic Moroccan. www.passagefoods.com. Check our product videos at passagefoods.com. BPA free. Made in Australia.
Serving Size: 0.25cup
Servings Per Container: about 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 30|
|Total Fat||Amount Per serving 3.5g||5%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 360mg||15%|
|Potassium||Amount Per serving (-)||(-)|
|Total Carbohydrate||Amount Per serving 9g||3%|
|Dietary Fiber||Amount Per serving <1g||6%|
|Total Sugars||Amount Per serving (-)|
|Added Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Water, Onion, Lemon Juice, Garlic, Citrus Peel, Sunflower Oil, Spices, Brown Sugar, Corn Starch, Sea Salt, Distilled Vinegar, Citrus Fiber, Xanthan Gum, Lemon Oil, Turmeric Extract.
Directions What to get: 1 lb (450g) Chicken, seafood, beef, lamb or vegetables sliced green olives (optional); 1 1/2 (260) cups Couscous. Suggested Cooking Instructions: (1) Heat two teaspoons of oil in a medium saucepan. (2) Add your choice of diced meat, seafood or vegetables and cook on high for 2-3 minutes until seared. (3) Pour sauce into pan and add sliced green olives if desired. Stir contents, cover pan with lid and reduce heat to simmer. Cook on simmer until fully cooked and tender. (4) Serve with couscous. Store unopened in a cool dry place.
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