Buy it Again
Wonder Bread Classic White Round Top - 20 Oz
Bread, Classic White
Calcium fortified enriched bread. Per 2 Slices: 140 calories; 0 g sat fat (0% DV); 180 mg sodium (8% DV); 5 g total sugars. 0 g trans fat per serving. Nutrition Notes: Calcium of 8 oz of milk. Good source of vitamin D. 0 g trans fat per serving. Good source of folate. Contains at least 4x the calcium of regular white bread (A 57 g serving of white bread contains 82 mg of Calcium Serving: 8 oz of milk contains 275 mg of Calcium Wonder White bread contains 350 mg of Calcium per 57 g (USDA Database for Standard Reference Release)). Soft. Delicious. Nutritious. An American Classic. Reasons to Wonder: Since 1921, Wonder bread has been bringing delicious tasting, soft textured bread to the table and pleasing generations of families in the process! There are more than a hundred reasons to love Wonder. Here are just a couple we thought you might agree with. Reason No. 33: Those delightful balloons (did you know they were inspired by hot air balloons?). Reason No. 01: Cuz yum! Reason No. 47:Soft like a pillow (and just as dreamy). Reason No. 22:Grilled cheese! Reason No. 12: Our colors: Red, White and Blue & Yellow. Reason No. 84:Indianapolis born, American bread. Reason No. 76: Best thing since sliced bread (and actually one of the first sliced breads ever commercially available). Go ahead, toast it, top it and enjoy whatever way you like! Reason No. 101: As much calcium as an 8 oz glass of milk in just 2 slices! wonderbread.com. (hashtag)SpreadTheWonder. (hashtag)SpotTheWonder. (at)WonderBreadUSA. Facebook. Instagram. Twitter. Pinterest. Questions or comments? Let's connect wonderbread.com or give us a call at 1-866-245-8921 Monday - Friday 8 am - 5 pm EDT.
Serving Size: 2slices
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0.5g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 180mg||8%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 29g||10%|
|Dietary Fiber||Amount Per serving 2g||6%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 4g||0%|
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or Less of Each of the Following: Calcium Carbonate, Soybean Oil, Wheat Gluten, Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and, Diglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Yeast Extract, Modified Corn Starch, Sucrose, Sugar, Soy Lecithin, Cholecalciferol (Vitamin D3), Soy Flour, Ammonium Sulfate, Calcium Sulfate, Calcium Propionate (to Retard Spoilage).
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