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Bear Creek Soup Mix Cheddar Potato - 12.1 Oz
Soup Mix, Cheddar Potato, Family Size
Creamy, cheesy cheddar goodness surrounds chunky potatoes. Rich and comforting anytime. Makes 8 servings. 1/2 gallon. The hearty the super soup mix. Since our early beginnings high in the Heber Valley of the Wasatch Mountains, Bear Creek Country Kitchens has delivered great hearty homestyle dishes that the whole family will enjoy. Just add water and in minutes, you can serve homemade soups that will satisfy every appetite. www.BearCreekCountryKitchens.com. Facebook. Twitter. Instagram. Questions/comments? (800) 813-3654. Visit us online at www.BearCreekCountryKitchens.com.
Serving Size: 0.33cup dry
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 1010mg||42%|
|Total Carbohydrate||Amount Per serving 29g||10%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 2g||0%|
Potatoes (Dried Ingredients), Corn Syrup Solids, Modified Corn Starch, Palm Oil, Salt, Whey, Maltodextrin, Onion (Dried Ingredients), Hydrolyzed Soy Protein, Corn Starch, Natural and Artificial Flavors, Chicken Fat, Dipotassium Phosphate, Xanthan Gum, Sodium Caseinate, Mono and Diglycerides, Spices, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Disodium Inosinate and Disodium Guanylate, Sugar, Silicon Dioxide, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yellow 5, Yellow 6, Worcestershire Sauce (Dried Ingredients), (Distilled Vinegar, Molasses, Salt, Caramel Color Garlic, Sugar, Spices, Tamarind, Natural Flavor, Corn Syrup), Annatto Extract (Color), Turmeric Extract (Color), Parsley, Celery Seed.
Warning Contains: Contains milk, soy.
Directions Cooks in 15 minutes. Just add water. (1) Bring 8 cups of water to a rolling boil. (2) Whisk in soup mix. (3) Reduce heat to medium and simmer uncovered 15 min, stirring occasionally. Salt and pepper to taste. Try This Recipe Suggestion: Another twist on a classic: Cheesy chicken & corn chowder. After cooking Bear Creek Cheddar Potato soup mix, stir in shredded cooked chicken and corn. Garnish with chopped green onion. Store in a cool dry place.
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