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Pereg Chili Texas - 16 Oz
Heirloom Beans, Texas Chili
Pereg gourmet natural food since 1906. Gluten free. www.pereg-gourmet.com. Did you know? Texas Chili doesn't traditionally contain beans, but who doesn't enjoy some beans. This heirloom bean mix is loaded with protein & fiber for a balanced diet.
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Calories | Amount Per serving 613 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 2g | 2% | ||||
Saturated Fat | Amount Per serving 0g | 1% | ||||
Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 44mg | 2% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 110g | 37% | ||||
Dietary Fiber | Amount Per serving 46g | 183% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 43g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 26% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 84% |
Kosher,Gluten Free
Cooking: Soak the beans in water for eight hours. Drain and rinse the beans with clean water. Add three cups of fresh water or broth for each cup of dried beans. Bring the beans to a boil and then reduce to a simmer, partially covering the pot. If any foam develops, simply skim it off during the simmering process. The beans generally take about one and one-half hours to become tender.
PEREG GOURMET
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