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Marin San Quentins Breakout Stout In Bottles - 22 Fl. Oz.

Marin San Quentins Breakout Stout In Bottles - 22 Fl. Oz.

Ale, Stout, San Quentin's Breakout

Great American Beer Festival - Gold '89, Silver '09 & Bronze '06. California State Fair - Gold '97, '01, '02, '05, '08, '09 & '11. World Beer Cup - Gold '96 & Bronze '00. World Beer Championships - Gold (92) '10 & Gold (90) '02 - Silver (87) '98. North American Brewers Assoc. - Gold '10 - Bronze - '98, '02, '07 & '09. www.marinbrewing.com. California brewed. San Quentin's Breakout Stout: The ultimate stout, this ale is big, rich and malty. Our stout has a creamy texture unsurpassed in any of our ales. Black in color with thick, long-lasting, tan head. Its dark color and deep-roasted flavor comes from the use of roasted barley and black barley. Note from the Brewmasters: We're sure you will enjoy our pub-brewed ales. We use only the finest malts and hops from around the globe, Marin County's own water and a carefully selected yeast strain. Taste the American Brewing Renaissance. We brew them the way we like them; with character. - Brendan J. Moylan; Arne Johnson. Come join us at our pub
Product Attributes
Warning Contains: Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
Directions Serving Suggestion: Keep refrigerated. Drink when fresh. Beer is perishable. Serve at 50 degrees - 55 degrees F. Pour into a glass to release some effervescence and create a rich, creamy head. Live ale! - Keep refrigerated.
About the Producer Marin Brewing

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