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Fresh Cut Mushrooms Stuffed Baby Bella With Pico De Gallo & Cheddar 6 Count - 8 Oz
Mushrooms, White Onion, Tomato, Jalapeno, Cilantro, Mild Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes Annatto (Color), Monterey Jack Cheese (Cellulose, Pasteurized Milk, Salt, Enzymes), Potato Starch and Powdered Cellulose, Natamycin.
Made fresh to go. In store. Mushrooms pico de gallo & cheddar. 100% guaranteed.
Warning Contains: Contains: milk.
Directions Baking Directions: Preheat oven to 425 degrees F. Drizzle 3 tbsp. olive oil over bottom of baking pan. Season with salt & pepper. Put in oven and bake for 20 minutes - or until the mushroom is tender. Grill Directions: Preheat grill to medium heat. Drizzle 3 tbsp. olive oil over bottom of mushroom and grill pan. Season with salt & pepper. Put on the grill and cook until cheese is melted, about 10 minutes. Perishable. Keep refrigerated. Bake mushrooms in a preheated oven of 375 degrees for 20-25 minutes.
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