Kraft Natural Cheese Shredded Low-Moisture Mozzarella Part-Skim - 8 Oz
Serving Size: 0.25cup
Servings Per Container: about 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 6g||7%|
|Saturated Fat||Amount Per serving 3.5g||17%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 150mg||7%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 7g|
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Cellulose Powder, and Calcium Sulfate Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
Shredded low-moisture part-skim mozzarella cheese. Natural cheese. No rBST Hormone: Made with milk from cows raised without added rbst hormone (No significant difference has been shown between milk derived from rbST-Treated and Non-rbST-treated cows). Per 1/4 Cup: 80 calories; 3.5 g sat fat (17% DV); 150 mg sodium (7% DV); 0 g total sugars. Contains 0 g lactose per serving. Tear open delicious! Reclosable. Years of 100 quality. Kraftthinzcompany.com. 1-800-634-1984, have package available.
Warning Contains: Contains: milk.
Directions Keep refrigerated. Best when used by date shown, once opened, use within 5 days.
About the Producer Kraft Foods
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