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Buitoni Ravioli Three Cheese Asparagus - 18 Oz

Buitoni Ravioli Three Cheese Asparagus - 18 Oz

Ravioli, Three Cheese & Asparagus

Ravioli with asparagus, and grana padano, ricotta & parmesan cheeses. Our promise made fresh with simple, high quality ingredients. Per 1 Cup Serving: 280 calories, 3.5 g sat fat (18% DV), 410 mg sodium (18% DV), 2 g total sugars, 10 g protein (12% DV). 10 g protein per serving. Cheese made with milk from cows not created (No significant difference has been shown between milk derived from rBSTs treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). No GMO ingredients (SGS verified the Nestle process for manufacturing this product with NO GMO ingredients sgs.com/no-GMO). Dal 1827 Da Casa Buitoni. Great with: Pancetta & Pine nuts. In 1827, giulia Buitoni started crafting her pastas in, Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes. Good food, good life. Nutritional compass. Made fresh quality. Only finest ingredients. buitoni.com. Let's talk: Text or call 1-800-727-0050. Find more inspiration at buitoni.com.
Nutrition Facts

Serving Size: 1cup
Servings Per Container: About 5
Calories Amount Per Serving
280
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 9g 12%
Saturated Fat Amount Per serving 3.5g 18%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 50mg 17%
Sodium Amount Per serving 410mg 18%
Potassium Amount Per serving 140mg 2%
Total Carbohydrate Amount Per serving 39g 14%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 10g 12%
Vitamin A (-)
Vitamin C (-)
Calcium 6%
Iron 4%
Dough: Ground Durum Wheat, Eggs, Water, Filling: Wheat Flour, Ricotta Cheese (Whey, Milk, Cream Vinegar, Salt), Asparagus, Cream, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Canola Oil, Low-Moisture Part Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Water, Skim Milk, Extra Virgin Olive Oil Salt, Garlic Puree, Sugar, Grana Padano Cheese (Cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Yeast, Sunflower Oil, Spice, Carrageenan.
Product Attributes
Warning Contains: Contains: egg, wheat, milk.
Directions Cook thoroughly. Ready in 7 minutes. Cooking Instructions.1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 7 minutes, stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 165 degrees F. Thoughtful Portion. 1 portion = 1 cup or about 16 pieces (93 g). Balance your plate with a salad & great company. Must be kept refrigerated.

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