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Tonys Pizzeria Pizza Pepperoni Frozen - 18.56 Oz

Tonys Pizzeria Pizza Pepperoni Frozen - 18.56 Oz

Nutrition Facts

Serving Size: 0.25pizza
Servings Per Container: 4
Calories Amount Per Serving
330
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 14g 18%
Saturated Fat Amount Per serving 7g 34%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 620mg 27%
Potassium Amount Per serving 270mg 6%
Total Carbohydrate Amount Per serving 38g 14%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving (-)
Protein Amount Per serving 12g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 15%
Iron 15%
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Water, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of: Paprika, Oleoresin of Paprika), Contains 2% or Less of: Yeast, Palm Oil, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Modified Food Starch, Salt, Spice, Sea Salt, Maltodextrin, Hydrolyzed Soy and Corn Protein, Dried Garlic, Paprika, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin, Enzymes (Contains Wheat), Ascorbic Acid (Dough Conditioner).
Pizza, Pepperoni, Pizzeria Style Crust

Pepperoni made with pork, chicken & beef. Made with 100% real mozzarella cheese. Sauce made from real tomatoes. No artificial flavors. Real. In the 1960's Tony Paglia and his brother-in-law Dick Barlow set out to create perfect pizza. They knew the secret to authentic taste was kneading their own dough and letting it rise in kitchen of the pizzeria, Tony's little Italy. Now, over 50 years later, we have brought back the original flavor, so you can enjoy the same, authentic, pizzeria style taste. It starts with layers of light, crispy crusted crust topped with sauce made from real tomatoes. Then we cover it with 100% real mozzarella cheese and all your favorite toppings. Our recipe gives Tony's Pizza a taste that's delicious as it is authentic. Layers of light crispy, crunchy crust. US inspected and passed by Department of Agriculture. redbaron.com. Facebook: meet me at tonys.com. For questions and comments? 1.888.465.8324. Recycling programs for this package may not exist in your area. Made in USA.

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Product Attributes
Warning Contains: Contains: wheat, milk and soy.
Directions Baking Instructions for Pizzeria Style Crust: Baking Instructions: Remove pizza from box and inner wrapper. Pizza is done when cheese is melted and edges are golden brown. Keep frozen until ready to cook. Refrigerate or discard any unused portion. Note: Due to oven variances, cooking times may require adjustments. Caution: Pizza will be hot! For food safety and quality cook before eating an internal temperature of 160 degrees F. 1. Preheat oven to 400 degrees F 2. Place frozen pizza directly on the center oven rack. 3. Cook 17-19 minutes. Keep frozen. Cook before serving.
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