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Bakery Cake Bundt Lemon - Each

Bakery Cake Bundt Lemon - Each

Cake, Lemon

Moist & delicious. May be produced with genetically engineered ingredients.
Nutrition Facts

Serving Size: 1slice
Servings Per Container: aprrox 8
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 90
Total Fat Amount Per serving 10g 15%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 11%
Sodium Amount Per serving 170mg 7%
Total Carbohydrate Amount Per serving 30g 10%
Dietary Fiber Amount Per serving 0g 1%
Sugars Amount Per serving 20g
Protein Amount Per serving 2g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Soybean Oil, Water, Whole Eggs, Food Starch Modified, Whey (Milk), Contains 2% or Less of Each: Salt, Interesterified Soybean Oil, Corn Syrup, Lemon Oil, Orange Oil, Natural Flavors, Dextrose, Emulsifier (Mono and Diglycerides, Propylene Glycol Ester of Fatty Acids, Sodium Stearoyl Lactylate), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Sorbitan Monostearate, Sodium Benzoate, Sodium Propionate and Potassium Sorbate (Preservatives), Calcium Carbonate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Agar, Sodium Alginate, Polysorbate 60, Citric Acid, Yellow 5, Yellow 6, Egg Whites, Soy Flour.
Product Attributes
Warning Contains: Contains: wheat, egg, milk, and soy. May contain traces of tree nuts.
About the Producer Cafe Valley


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