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Sukhis Lemon Rice Indian Food - 16 Oz

Sukhis Lemon Rice Indian Food - 16 Oz

Nutrition Facts

Serving Size: 1cup
Servings Per Container: About 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 4g 5%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 560mg 24%
Potassium Amount Per serving 70mg 2%
Total Carbohydrate Amount Per serving 42g 14%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 5g 6%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 4%
Water, Basmati Rice, Mixed Vegetables (Peas, Carrots, Green Beans, Lima Beans), 2% or Less of Expeller Pressed Canola Oil, Salt, Black Mustard Seeds, Lemon Juice Concentrate, Oleoresin Carrot, Citric Acid, Curry Leaves, Oleoresin Asafoetida, Red Chili.
Lemon Rice

Long grain basmati rice with lemon & vegetables. 5 g plant based protein per serving. Vegan. Gluten free. See nutrition label for sodium information. Non GMO Project verified. Non-GMO ingredients. Irresistible Indian cuisine. Fully cooked. Sukhi's Lemon Rice is the perfect complement to any entre on your dinner table. Pair our rice with Sukhi's Chicken Tikka Masala, Chicken Coconut Curry or Tandoori Spiced Chicken for an irresistible Indian meal! There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. Follow Us! Facebook. Instagram. Pinterest. Twitter. For more product and servings ideas: Made in the U.S.A. Product of U.S.A.


Product Attributes
Gluten Free
Directions Heating Instructions: Microwave: 1. Remove paper sleeve and empty bag in tray. 2. Cover and heat on high for 2 minutes. 3. Stir, cover and heat for another 60 seconds or until hot. 4. Let stand for 1 minute. 5. Enjoy with any entree. Unused portion is freezable for 3 months. Stove Top: 1. Remove paper sleeve and empty bag in a medium sized saucepan. 2. Heat on medium until hot. 3. Empty contents into serving tray. Perishable keep refrigerated.

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