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InnovAsian Cuisine Sides Fried Rice Vegetable - 18 Oz
Vegetable Fried Rice, Side Dish
Savory wok-fried long grain rice with edamame, carrot, onion, red bell pepper and egg. Side Dish. With authentic wok-fried flavor. Simple ingredients made with no artificial flavors, no artificial colors. No MSG. Premium long-grain rice wok-fried with edamame, onions, carrots, red bell peppers, egg savory soy sauce and toasted sesame oil. Enjoy this classic side dish on its own or use it as blank canvas for your own creation. Clean ingredient. Nothing artificial. At InnovAsian, we believe mealtime shouldn't be boring. That's why we're committed to bringing you bold Asian flavors made with quality ingredients you can feel good about preparing and enjoying. Whether you are cooking for yourself or sharing with others, we've got you covered. Spice up mealtime your way and live life more flavorfully with InnovAsian! www.innovasiancuisine.com. Facebook: Connect with us on Facebook. Taste guarantee 800.324.5140. Product made in the USA. Made in the USA.
Serving Size: 1cup
Servings Per Container: about 4.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 330mg||14%|
|Total Carbohydrate||Amount Per serving 27g||9%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 4g||0%|
Cooked White Rice (Water and Rice), Soy Sauce (Water, Soybeans, Wheat, Salt), Carrots, Edamame, Red Pepper, Egg (Egg Whites, Whole Eggs, Non-GMO Corn Starch, Xanthan Gum, Beta Carotene), Onion, Rice Bran Oil, Onion Powder, Toasted Sesame Oil, Sugar, Rice Wine Vinegar, Garlic Powder, Sunflower Lecithin.
Warning Contains: Contains soy, egg, and wheat.
Directions Cook thoroughly. Microwave (preferred method): 1. Place self-venting bag of rice in the microwave with the proper side facing up (note printing on the bag). 2. Heat on high for 5 minutes or until hot (Internal temperature should be 165 degree F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature). Note: Our self-venting bag will inflate - no need to punch holes in the bag. Caution: Contents are hot. Use care when handling hot bag of fried rice. Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Pan Fry: 1. Preheat 1 tablespoon of vegetable oil in a stove top pan on medium for 1 minute or until oil is hot. 2. Add fried rice and stir evenly. 3. Cover and heat on Medium for 7 minutes or until hot (Internal temperature should be 165 degree F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature.) stirring occasionally. Keep frozen.
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