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Udis Three Cheese Ravioli - 18 Oz
- Gluten free ravioli is stuffed with ricotta, mozzarella and Parmesan cheeses
- A delicious version of an Italian classic
- 16 grams of protein per serving
- Enjoy pasta even when limiting your gluten intake
Ravioli, Gluten Free, Three Cheese
Gluten free ravioli stuffed with ricotta, Parmesan & mozzarella cheese. No artificial dyes or flavors. 13g protein per serving. Per 1 Cup Serving: 330 calories; 7g sat fat (35% DV); 820 mg sodium (36% DV); 6g total sugars. Certified Gluten free. gfco.org. See nutrition information for fat, saturated fat, cholesterol and sodium. Serve 2. Rave about ravioli. This pillowy soft ravioli is a winner through and through. Three kinds of cheese ricotta, Parmesan and mozzarella plus a tangy tomato sauce, all gluten free. You can’t go wrong. Ricotta cheese, Parmesan cheese, mozzarella cheese. Cook as directed. Udisglutenfree.com. Facebook: www.facebook.com UdisGlutenFree. Twitter: www.twitter.com/UdisGlutenFree. SmartLabel: Scan for more food information or call 1-800-254-3768. Questions or comments, visit us at www.Udisglutenfree.com. or call 1-800-254-3768. For more information on Udi's gluten free visit us at Udisglutenfree.com.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 760 | 330 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 34g | 44% | 19% | |
Saturated Fat 1616 | 80% | 35% | |
Trans Fat 0.5 | |||
Cholesterol 245mg | 82% | 35% | |
Sodium 1900mg | 83% | 36% | |
Potassium 630mg | 15% | 6% | |
Total Carbohydrate 82g | 30% | 13% | |
Dietary Fiber 4g | 14% | 7% | |
Total Sugars 14g | |||
Added Sugars 2g | |||
Protein 30g | 50% | 22% | |
Calcium | 50% | 20% | |
Iron | 15% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: egg, milk.
Stove Top (to create the ultimate UDis meal) stop 1: Pour 2 tablespoons water and meal into large non-stick skillet. Step 2. Cover and cook over medium heat 12 to 14 minutes; stirring occasionally. Step 3. Check that food is cooked thoroughly careful it’s hot serve and enjoy. Microwave (when you’re in a pinch) cook only one at a time. Do not microwave in bag. Step 1: Pour meal into a 2-quart microwave-safe dish; cover. Step 2: Microwave on high 5 minutes; stir and replace cover. Step 3: Microwave an additional 3 to 4-1/2 minutes stir. Step 4: Check that food is cooked thoroughly careful, it’s hot let stand 2 minutes, serve and enjoy. Preparation Directions: For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
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