Buy it Again
Betty Crocker Tuna Helper Tuna Cheesy Pasta - 5.3 Oz
Pasta & Cheesy Sauce Mix, Tuna Cheesy
Per 1/3 Cup as Packaged: 110 calories; 0 g sat fat (0% DV); 410 mg sodium (18% DV); 1 g total sugars. See nutrition facts for as prepared information. Partially produced with genetic engineering. Learn more at ask.generalmills.com. Made with 100% real cheese. ask.generalmills.com. hamburgerhelper.com. how2recycle.info. Looking for more ways to add a fresh twist? Visit hamburgerhelper.com. Questions? Call 1-800-828-3291 Mon. - Fri. 7:30 a.m. - 5:30 p.m. CT. www.hamburgerhelper.com. No more clipping. Box Tops for Education. Scan your receipt. See how at btfe.com. 100% Recycled paperboard. how2recycle.info. Carbohydrate Choices: 1-1/2.
|Serving size||0.33 cup as pkgd|
|Servings Per Container||5|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 1g||1%||16%|
|Saturated Fat 0g||0%||38%|
|Trans Fat 0g|
|Total Carbohydrate 22g||8%||10%|
|Dietary Fiber <1g||3%||3%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Wheat Flour, Salt, Modified Whey, Cheddar Cheese (Dried) (Cultured Milk, Salt, Enzymes), Whey, Nonfat Milk, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Yeast Extract, Lactic Acid, Blue Cheese (Dried) (Cultured Milk, Salt, Enzymes), Parsley (Dried), Citric Acid, Calcium Lactate, Milk Protein Concentrate, Annatto Extract (Color), Monoglycerides, Sodium Phosphate, Silicon Dioxide (Anticaking Agent), Natural Flavor.
Warning Contains: Contains: wheat, milk; may contain egg and soy ingredients.
Directions Add tuna or chicken. For food safety and quality, follow the cooking directions. You will Need: 1-2/3 cups hot water. 2 cups milk. 4 tbsp butter. 2 (5-oz) cans tuna, drained or 2 cups chopped rotisserie (cooked) chicken. 1. Stir: Stir pasta, sauce mix, hot water, milk, butter and tuna (or rotisserie chicken) in 10-inch skillet. Heat to boiling. 2. Simmer: Reduce heat. Cover; simmer about 11 minutes, stirring occasionally, until pasta is tender. Refrigerate leftovers. Try it in the oven! Heat oven to 425 degrees F. Stir pasta, sauce mix. 1-1/2 cups boiling water, 2 cups milk, 3 tbsp butter and tuna (or rotisserie chicken) in ungreased 2-quart casserole. Cover; bake about 35 minutes or until pasta is tender. Uncover carefully; stir. (Sauce will thicken). Refrigerate leftovers. Add your own twist! Turn up the flavor by adding minced garlic when simmering. Just before serving, top with crumbled cooked bacon and fresh or dried parsley.