Buy it Again
Stonewall Kitchen Sauce Garlic Rosemary Citrus - 11 Fl. Oz.
Serving Size: 2tbsp
Servings Per Container: 11
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 55mg||2%|
|Total Carbohydrate||Amount Per serving 13g||4%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 12g|
|Protein||Amount Per serving 0g||0%|
Pineapple, Sugar, Brown Sugar, Water, Orange Juice, Mustard (Mustard Seed, White Vinegar, Salt), Onion, Garlic, Spices, Ginger, Balsamic Vinegar, Curry Powder, Xanthan Gum, Salt, Citric Acid.
Citrus Sauce, Garlic Rosemary
All natural. Marinade. Dipping sauce. Creators of specialty foods. Stonewallkitchen.com. For additional recipes visit our website at Stonewallkitchen.com. Living in Maine, rosemary plants can't be wintered over in the garden, so we always bring one of the biggest plants inside to live in the kitchen for the colder seasons. One wintery Sunday, pretending it was summer, Jonathan chopped a big handful of rosemary together with fresh garlic, pineapple, orange and spices and marinated a chicken all day before grilling. It was so delicious we decided to add it to our award-winning line of sauces. You're going to love it. - Jonathan King & Jim Stott, creators of Stonewall Kitchen. Made in USA.
Directions Shake well before using. Refrigerate after opening.
About the Producer Stonewall Kitchen
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