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Amys Beans Refried Organic Light in Sodium Black Beans Can - 15.4 Oz
Beans, Vegetarian Organic, Black, Refried
Contains 220 mg of sodium compared to 440 mg in Amy's regular refried black beans. Gluten free. USDA Organic. Certified Organic by QAI. Certified Vegan. vegan.org. Light in sodium 50% less sodium than our regular beans. Responding to customer rquests, our chefs created a line of Light in Sodium beans with all the delicious flavor of our regular refried beans, but containing 50% less sodium. No GMOs - no genetically engineered ingredients. No GMOs. Tacos filled with refried beans, cheese and salad are one of our family's favorite meals. Now we (and our customers) can enjoy these tacos knowing that the beans are organic, as well as delicious. prepare your favorite Mexican dish with these Organic refried black beans. Amys.com. We like hearing from you. If you have any questions or comments, please write to us. Visit us at Amys.com. Container is recyclable. Please recycle where facilities exist. Non-BPA lining.
Serving Size: 0.5cup
Servings Per Container: About 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 30|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 220mg||9%|
|Total Carbohydrate||Amount Per serving 21g||7%|
|Dietary Fiber||Amount Per serving 6g||24%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 8g||0%|
Warning Contains: Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (Including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions Shake before opening. Ovens may vary. Microwave: Place refried beans in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Place refried beans in a saucepan. Warm until heated, stirring ocassionally.
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