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Thai Kitchen Gluten Free Sauce Pad Thai - 8 Fl. Oz.
Pad Thai Sauce, Mild
Gluten free. With Thai Kitchen Pad Thai Sauce, you can make Thailand's legendary noodle dish quickly and easily. Using a traditional Thai recipe that has been passed down for generations, we blend authentic Thai ingredients for a classic sweet and tangy Pad Thai Sauce. Use this sauce for Pad Thai Noodles, or add to any stir-fry for a delicious Thai touch. Make your Kitchen a Thai Kitchen. thaikitchen.com. We welcome your questions & suggestions. 1-800-967-Thai (8424). info(at)thaikitchen.com. For delicious recipes visit: thaikitchen.com. Product of Thailand.
Ingredients
Serving Size: 2tbsp Servings Per Container: About 8 |
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Calories | Amount Per Serving
70 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 5 | |
Total Fat | Amount Per serving 0.5g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 560mg | 23% |
Total Carbohydrate | Amount Per serving 17g | 6% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 14g | |
Protein | Amount Per serving 0g | 0% |
Vitamin A | 4% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% |
Sugar, Water, Rice Vinegar, Fish Sauce (Anchovy Extract, Salt, Sugar), Pickled Radish (Radish, Sugar, Salt), Tamarind, Tomato, Chinese Chives, Salt, Soybean Oil, Garlic, Shallot, Modified Tapioca Starch, Red Chili Pepper, Citric Acid, Xanthan Gum, Extractives of Paprika.
Product Attributes
Gluten Free
Warning
Contains: Contains: fish-anchovy, soy. Do not use if cap shrink wrap is broken or missing.
Directions
Refrigerate after opening.
Disclaimer
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