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Ball Park Classic Hot Dogs Original Length - 16 Count
Classic Hot Dogs, Original Length, 16 Count
Taste how premium ingredients turn a great hot dog into a grill-worthy masterpiece. Ball Park Classic Hot Dogs are made with no by-products or fillers and no artificial flavors or colors. Ball Park Brand was born on a warm summer's day at Detroit's Tiger Stadium in 1957. Maybe that's why Ball Park Brand and summer go hand-in-hand. Over 60 years later, they're not just burgers and hot dogs, they're a summer tradition. Whether it's the roar of the stadium, the sizzle of the grill, or the smell of the backyard cookout, there's something about Ball Park Brand that just tastes likes summer, no matter what the season. So fire up the grill, invite over family and friends, and Bring On Summer with Ball Park Brand.
Serving Size: 1frank(s)
Servings Per Container: 16
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||17%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 480mg||20%|
|Potassium||Amount Per serving (-)||(-)|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Total Sugars||Amount Per serving 1g|
|Added Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 5g||0%|
Mechanically Separated Chicken, pork, water, corn syrup, potassium lactate, contains 2% or less: salt, sodium phosphate, natural flavor, beef stock, sodium diacetate, sodium erythorbate, maltodextrin, paprika extract, sodium nitrite.
Directions Boil: If frozen, thaw first.:Boil:4-5 minutes:For kids under 5 years: Cut frank lengthwise then slice.:Grill: If frozen, thaw first.:Grill:Medium heat, 6-10 minutes:For kids under 5 years: Cut frank lengthwise then slice.:Microwave: If frozen, thaw first.:Microwave:Wrap in paper towel; heat 30-35 seconds on high (Ovens vary, times approximate):For kids under 5 years: Cut frank lengthwise then slice.
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