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Reds Enchiladas Chicken - 8.5 Oz
Red's® Enchiladas Chicken & Cheddar. Made with chicken raised without antibiotics. Made with: a traditional enchilada sauce & white cheddar cheese. 18g protein. Inspected for Wholesomeness by U.S. Department of Agriculture P-46069. 2 enchiladas. Microwaveable. Cook thoroughly. Net wt 8.5 oz (241g).
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Calories | Amount Per serving 400 | 20% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 19g | 29% | ||||
Saturated Fat | Amount Per serving 6g | 30% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 40mg | 13% | ||||
Sodium | Amount Per serving 910mg | 38% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 43g | 14% | ||||
Dietary Fiber | Amount Per serving 3g | 12% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 18g | 0% | ||||
Calcium | Amount Per serving 325mg | 25% | ||||
Iron | Amount Per serving 1mg | 8% |
Contains: Contains: milk, wheat.
Keep frozen. Cooking instructions: Fully heat contents until it reaches an internal temperature of 165 degrees F. Microwave oven (1000 watt): (Preferred method) remove tray from box. Puncture holes in film to allow ventilation. Microwave on high for 5 1/2 minutes. Let stand for 1 minute to let cool. Remove film. Enjoy! Due to differences in microwave ovens, cooking times may vary. Conventional oven: Preheat oven to 400 degrees F. Remove overwrap and cover tray with foil. Place on a baking sheet in the middle of the oven. Bake for 30-35 minutes. Let stand covered for 3 minutes. Enjoy! Caution: contents are hot!
Red's All Natural LLC
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