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Peloponnese Gourmet Olives Black Halved Kalamata - 6.4 Oz
Serving Size: 10pieces
Servings Per Container: about 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 35|
|Total Fat||Amount Per serving 4g||6%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 240mg||10%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 0g||0%|
Kalamata Olives, Water, Red Wine Vinegar, Sea Salt, Concentrated Grape Juice.
Olives, Gourmet Black, Kalamata, Halved
Drained wt 6.4 oz (181 g). All natural. Peloponnese Olives (Pell-uh-puh-neese) are all grown on family farms in Greece. Our authentic Halved Kalamata Olives are tree-ripened and naturally brine cured for the purple-black color, firm texture and full flavor. Even our brine (sea salt, water and sweet-wine vinegar) is delicious with oil in a vinaigrette dressing. Try our Halved Kalamata Olives: in salads, soups and stews; in hot or cold pasta dishes or on pizza; chopped in dressings and vinaigrettes; added to cream cheese for easy sandwich spread. Like us on Facebook. Questions, comments or recipes, call: 1-800-611-9782. peloponnese.com. Gluten free. Product of Greece.
Warning Contains: May contain pits.
Directions Serve at room temperature. Refrigerate after opening.
About the Producer Melting Pot Foods
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