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Rib Rack Marinade Pork - 14 Oz
Serving Size: 1tbsp
Servings Per Container: about 35
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 190mg||8%|
|Total Carbohydrate||Amount Per serving 7g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 6g|
|Protein||Amount Per serving 0g||0%|
Water, Natural Cane Turbinado Sugar, Vinegar, Soy Sauce (Water, Soybeans, Rice Salt), Dehydrated Onion, Onion Powder, Paprika, Gum Arabic, Molasses, Xanthan Gum, Spice Extractives, Chipotle Pepper, Natural Smoke Flavor.
All natural. No junk. Pour some bold flavor on your pork. Real food for real cookin'. Rib Rack's marinade infuse meat with flavor, in addition to breaking down the meat's fibers and keeping it meals while cooking. Made with pride. What's Inside: Chipotle Pepper; Onions; Garlic; Natural Cane Sugar. Check out our full line of premium bbq products at: TheRibRack.com.
Directions Always cover and refrigerate meat and poultry as it marinates. Marinate food in glass bowls or better yet, resealable plastic bags for easy cleanup. As a general rule, marinate any cut for up to two hours, large cuts can be marinated overnight for more flavor.
About the Producer Rib Rack Distributing
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