Buy it Again
Wheat/Mt Bagel Plain - 20 Oz
Bagels, Premium, Plain, Sliced
No cholesterol. Low fat. From our farm to your table. Our bagels are the perfect way to brighten your morning. Build the perfect egg sandwich or just spread with butter for a quick breakfast that tastes good and is good for you, too. No cholesterol. Low fat. Authentic taste. www.wheatmontana.com. Come visit us in Three Forks, Montana.
Serving Size: 1bagel
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 510mg||21%|
|Total Carbohydrate||Amount Per serving 55g||18%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 6g|
|Protein||Amount Per serving 9g||0%|
Enriched Unbleached Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Salt, Cornmeal, Yeast, Vital Wheat Gluten, Bagel Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Hydrolyzed Wheat Gluten, Calcium Iodate, Ascorbic Acid, Enzymes), Soybean Oil, Distilled Monoglycerides and Citric Acid (Preservative), Calcium Propionate, Dough Conditioner (Wheat Flour, Calcium Sulfate, Enzymes), Sorbic Acid, Guar Gum.
Warning Contains: Contains: Wheat.
About the Producer Wheat Montana Farms & Bakery
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