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Wheat Montana Cereal Thick-Cut Rolled Oat - 1.6 Lb
Cereal, Thick-Cut Rolled Oat
All natural - 100% whole grain - non-GMO. A good source of fiber and protein, our delicious rolled oat cereal is ready in just 5 minutes and is a great addition to baked goods! Helps reduce cholesterol. From our farm to your table. Non GMO Project verified. nongmoproject.org. 100% Whole Grain: 27 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. It's early morning, you want a tasty and nutritious hot breakfast, and you want it now. Our rolled oat cereal has it all - whole grains, lots of protein and fiber - and it's ready in just 5 minutes. You can even enjoy it later in the day, since it's a perfect way to add nutrition and flavor to your baked goods. You'll be amazed that something old-fashioned is so perfect for today's busy lifestyle. Thanks for choosing Wheat Montana! - Dan Folkvord, Founder. www.wheatmontana.com. Non-GMO/all natural. 100% whole grain. Good source of fiber and protein. No cholesterol. Low sugar and sodium. Low glycemic index. Vitamin and mineral rich. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers.
Serving Size: 0.25cup
Servings Per Container: 26
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0.5g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 17g||6%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 3g||0%|
Warning Contains: Produced in a facility that also processes wheat.
Directions Cooking Instructions: 1 Serving: 1/2 cup water; 1/4 cup cereal; dash salt (optional). 2 Servings: 1 cup water; 1/2 cup cereal; 1/8 tsp salt (optional). 4 Servings: 2-1/4 cups water; 1 cup cereal; 1/4 tsp salt (optional). Microwave (One Serving): For Chewier Cereal: Microwave water and salt on high in bowl about 2-1/2 min. Stir in rolled oat cereal and microwave on high 2-3 minutes. Stir. For Creamer Cereal: Combine water, rolled oat cereal, and salt in bowl. Microwave on high approx 2-3 minutes. Stir. Stove Top: For Chewier Cereal: Boil water and salt. Stir in rolled oat cereal. Cook about 5 minutes over medium heat, stirring occasionally. For Creamier Cereal: Combine water, rolled oat cereal, and salt. Bring to boil. Cook about 5 minutes over medium heat, stirring occasionally.
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