Buy it Again
European Gourmet Bakery Organics Cake Mix Chocolate - 15.25 Oz
Serving Size: 2tbsp dry mix
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 5|
|Total Fat||Amount Per serving 1g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 250mg||10%|
|Total Carbohydrate||Amount Per serving 30g||10%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 16g|
|Protein||Amount Per serving 2g||0%|
Organic Cane Sugar, Organic Wheat Flour, Organic Cocoa Powder, Cream of Tartar, Baking Soda, Sea Salt, Organic Gum Blend (Organic Guar and Locust Bean Gums).
Cake Mix, Organic, Chocolate
Improved quality - taste & flavor. USDA organic. Inspire Greatness: Amaze and inspire your family and friends with our tasty home-made style desserts. The smells, texture and flavors of fresh baked perfection are simply minutes away! We help capture the adventure and experience of Europe's best recipes. With only a few basic steps and added ingredients you achieve foodie excellence the whole family will enjoy! Join us on Facebook or email us your inspiring story and photos. Ciao! www.europeangourmet.com. OTCO: Certified organic by Oregon Tilth. Product of USA.
Warning Contains: Contains wheat. Do not consume raw batter.
Directions You Will Need: 2 eggs; 2/3 cup lukewarm water; 2/3 cup of oil. Note: Preheat oven to 350 degrees F (177 degrees C). Grease the bottom and sides of two 9 inch round cake pans. 1. Mix it up! Combine cake mix, eggs, oil and lukewarm water in a mixing bowl. Using an electric mixer, beat on low speed to moisten, then increase speed to medium high until well blended. 2. Spread it around! Pour batter into prepared pans. 3. Bake it up! Bake at 350 degrees for 18-22 min. Cake is done when a toothpick inserted into the center comes out clean. Cool 10 minutes before removing cake from pan. Cool completely before frosting. Enjoy!
About the Producer European Gourmet Bakery