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El Monterey Signature Chimichangas Shredded Steak & Three Cheese 10 Count - 3.13 Lb

El Monterey Signature Chimichangas Shredded Steak & Three Cheese 10 Count - 3.13 Lb

Chimichangas, Shredded Steak & Three-Cheese, Value Pack

Excellent source of protein. Family owned since 1964. Fresh baked tortilla. Individually wrapped. Microwaveable. Cook & serve. I promise to bring you the best Mexican food - always. Fred Ruiz - founder. Satisfaction guaranteed. US inspected and passed by Department of Agriculture. www.elmonterey.com. Facebook: facebook.com/elmonterey. Visit us at elmonterey.com.
Nutrition Facts

Serving Size: 1chimichanga
Servings Per Container: 10
Calories Amount Per Serving
300
% Daily Value
Calories From Fat Amount Per serving 100
Total Fat Amount Per serving 11g 17%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 430mg 18%
Total Carbohydrate Amount Per serving 37g 12%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 1g
Protein Amount Per serving 13g 25%
Vitamin A 4%
Vitamin C 15%
Calcium 10%
Iron 15%
Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak (with Broth, Salt), Cheeses: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Contains 2% or Less: Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (Beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Ground Chili Pepper.
Product Attributes
Warning Contains: Contains: wheat, milk.
Directions Cooking Instructions: Microwave (1,100 watt microwave): Setting: High. Cook one chimichanga at a time. Open one end of package to vent. Frozen: 1 minute 30 seconds. Let product stand 1 minute before eating. Oven: Preheat oven to 370 degrees F. Open one end of each package to vent. Place 1 inch apart on baking sheet with low sides. Frozen: Cook for 20 minutes, flip and cook for additional 20 minutes. Let product stand 2 minutes before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.

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