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Daylee Pride Dumpling Chicken - 20 Oz

Daylee Pride Dumpling Chicken - 20 Oz

Nutrition Facts

Serving Size: 8pieces
Servings Per Container: 4
Calories Amount Per Serving
240
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 580mg 24%
Total Carbohydrate Amount Per serving 33g 11%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 1g
Protein Amount Per serving 14g 0%
Vitamin A 2%
Vitamin C 30%
Calcium 4%
Iron 8%
Filling: Boneless Chicken, Cabbage, Onion, Soy Sauce (Water, Wheat, Soybeans, Salt), Sesame Seed Oil, Modified Corn Starch, Salt, Sugar, Spices, Ginger, Garlic. Dough: Enriched Wheat Flour [(Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Salt, Soybean Oil. Dusted in Vegetable Starch.
Dumplings, Chicken & Vegetable

Precooked. 30-32 pcs. Inspected for wholesomeness by US Department of Agriculture. No MSG except for the small amount which naturally occurs in soy sauce. No preservatives. No artificial colors or flavors.

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Product Attributes
Warning Contains: Contains: soybeans and wheat.
Directions Keep frozen. Cooking: To Microwave: Before microwaving place 8 potstickers in a bowl of room temperature water submersing them for 1 minute. Remove potstickers and microwave them on High for 1-1/2 to 2 minutes. Potstickers will be heated through, but wrappers will not brown. To Pan Fry (Traditional Method): Pour 2-3 tablespoons cooking oil in a heated saute pan, add frozen potstickers. Saute for about 1 minute over medium heat until bottoms are lightly browned. Reduced heat, add 3 tablespoons water, cover and cook for 5-6 minutes until heated through. For Soup: Add frozen potstickers to any soup or stock and cook 2-3 minutes until tender to create a hearty Oriental-style soup. To Deep Fry: In hot oil (375 degrees F) cook frozen or thawed potstickers for 3-4 minutes until golden brown.
About the Producer Day Lee Foods
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