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Otafuku Yakisoba Stir Fry Sauce - 12.7 Oz
Taste that creates smiling eyes. Yakisoba is Japanese stir-fry noodles. Otafuku Yakisoba stir-fry sauce is made from choice fruits and vegetables. It is excellent for stir-fry noodles such as yakisoba, egg noodle, rice noodle, soba, udon, spaghetti, fried rice and stir-fry chicken, beef, seafood, or vegetables. Ready to use. Otafuku yakisoba sauce contains no preservatives. Product of Japan.
Serving Size: 2tbsp
Servings Per Container: 9
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 950mg||40%|
|Total Carbohydrate||Amount Per serving 12g||4%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 12g|
|Protein||Amount Per serving <1g||0%|
Vinegar, High Fructose Corn Syrup, Fruits and Vegetables (Tomato, Onion, Apple, Carrot, Peach, Date, Orange and Garlic), Water, Sugar, Hydrolyzed Soy Protein, Soy Sauce, Salt, Modified Food Starch, Spices, Caramel Coloring, Kelp Extract, Yeast Extract, Guar Gum, Kelp.
Warning Contains: Contains: Wheat, soy.
Directions Seal tightly and refrigerate after opening. Shake well before using.
About the Producer Otafuku Foods
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