Buy it Again
Keli Hawaiian Teriyaki Gluten Free Sauce - 15 Oz
Baste & Glaze, Hawaiian Teriyaki, Ono
This is it! That sweet ginger-garlic teriyaki that Hawaii is famous for! Gluten free! Low fat; natural flavors; lower sodium. Use 2/3 less than a marinade. No soaking necessary; no waste. Also excellent for appetizers; teriyaki meatballs; wings; little smokies. Visit our website for recipes! Www.TryKelis.com. No refrigeration needed; no MSG; no preservatives. Taste the flavor of the islands.
Serving Size: 1tablespoon
Servings Per Container: 24
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||3%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 290mg||12%|
|Total Carbohydrate||Amount Per serving 9g||3%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 9g|
|Protein||Amount Per serving 1g||0%|
Sugar, Water, Canola Oil, Hydrolyzed Corn & Soy Proteins, Salt, Modified Corn Starch, Ginger, Corn Syrup, Citric Acid, Garlic, Xanthan Gum, Caramel Color.
Directions Shake well. Store in cool dry place. Use when barbecuing or baking steak, chicken, or ribs. Lightly brush on Keli's Hawaiian Baste & Glaze during the last 5 minutes of cooking. Also great for dipping!
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