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Shrimp & Lobster Ravioli - 9 Oz
Ravioli, Shrimp & Lobster
Chunks of shrimp & maine lobster and a blend of cheeses wrapped in this pasta. No GMO: Non-genetically engineered ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). Over 50 years: Master pasta maker, Verona, Italia. Italy's most loved (Based of refrigerated pasta sales). 4 min. My Story: I am Giovanni Rana, born in Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the No. 1 filled pasta in Italy (based on refrigerated pasta sales). My dough, as thin as the dough my grandmother made, allows the wonderful flavors of the filling to shine through. Buon Appetito! Did you know? In this product there are: no preservatives; no GMO ingredients; no artificial flavors; no artificial colors; no gums; no powdered eggs; 100% cage-free eggs (eggs from hens not raised in cages). These ravioli have a delicious buttery sweet flavor and were inspired by a regional Northern Italian recipe from the middle ages. www.giovannirana.com. Facebook. Twitter. Instagram. Pinterest. For more information or to contact us call 888-326-2721. FSC: Mix - Packaging from responsible sources.
Ingredients
Serving size | 1 cup | ||
---|---|---|---|
Servings Per Container | About 2 1/2 | ||
Amount Per Serving | (+) | ||
Calories | 250 | 630 | |
Calories from Fat | 0 | 0 | |
% Daily Value* | |||
Total Fat 9g | 12% | 28% | |
Saturated Fat 5g | 25% | 65% | |
Trans Fat 0g | |||
Cholesterol 95mg | 32% | 77% | |
Sodium 600mg | 26% | 65% | |
Potassium 270mg | 6% | 15% | |
Total Carbohydrate 34g | 12% | 31% | |
Dietary Fiber 6g | 21% | 54% | |
Sugars (-) | |||
Protein 11g | 0% | 0% | |
Vitamin A | (-) | (-) | |
Vitamin C | (-) | (-) | |
Calcium | 6% | 15% | |
Iron | 6% | 10% | |
(-) Information is currently not available for this nutrient. | |||
(+) | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Filling (Shrimp (Shrimp, Salt), Lobster Meat, Ricotta (Whey, Milk, Cream, Vinegar), Mascarpone Cheese (Pasteurized Milk, Pasteurized Cream, Citric Acid), Whey, Unsalted Butter (Cream), Chicory Root Fiber, Bread Crumbs (Wheat Flour, Yeast, Salt), Corn Starch and Potato Fiber, Vegetable Fiber, 2% or Less of Garlic, Lemon Juice Concentrate, Lobster Base (Lobster Meat, Salt, Organic Raw Cane Sugar, Tomato Paste, Butter (Pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Natural Flavors, Salt, Spice), Pasta (Durum Wheat Flour, Eggs, Water).
Product Attributes
Warning
Contains: Contains egg, milk, lobster, shrimp, wheat. This product is manufactured on equipment that also processes crustacean shellfish (crab) and fish (salmon).
Directions
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Heat 6 quarts of water to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. Add 1 minute for a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top freshly grated cheese. If frozen, do not thaw; cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana Basil Pesto Sauce. Sweet & Spicy Ravioli. Caramelize red onion with brown sugar. Add prepared Ravioli, sweet corn of the cobb, a hint of cayenne pepper for the heat and chopped fresh parsley. Keep refrigerated. May be frozen one month. Use or freeze by date on front of package.
Disclaimer
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