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Campbells SpaghettiOs Pasta Plus Calcium - 15.8 Oz

Campbells SpaghettiOs Pasta Plus Calcium - 15.8 Oz

Pasta, Plus Calcium

Pasta in tomato and cheese sauce. Per 1 Cup: 160 calories; 0.5 g sat fat (3% DV); 600 mg (26% DV); 11 g total sugars. Healthy Kids Entree: Meets claim based on 1 cup serving. 0 grams of trans fat per 1 cup. 30 percent calcium per 1 cup. 20 Percent of daily vegetables (1 cup of canned pasta = 1/2 cups of a vegetables. The dietary guidelines recommend 2 1/2 cup of a variety of vegetables per day for a 2,000 calorie diet). 28% more calcium than our regular product (This product contains 30% of the daily value of calcium per 1 cup serving. Our regular product contains 2% of the daily value of calcium per 1 cup serving). The corn, soy and canola in this product come from genetically modified crops. For information about GMO ingredients, visit www.WhatsinMyFood.com. Oh so good. Franco-American. www.campbells.com. www.WhatsinMyFood.com. how2recycle.info. Facebook. Twitter. Questions or comments? Call us at 1-800-PASTA-02.
Nutrition Facts
Serving size
Servings Per Container 1
Amount Per Serving (+)
Calories 160 290
Calories from Fat 0 0
% Daily Value*
Total Fat 1g 1% 3%
Saturated Fat 0.5g 3% 5%
Trans Fat 0g
Cholesterol <5mg 2% 2%
Sodium 600mg 26% 47%
Potassium 240mg 6% 8%
Total Carbohydrate 33g 12% 21%
Dietary Fiber 2g 7% 11%
Sugars (-)
Protein 5g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 30% 50%
Iron 20% 40%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta Product with Added Calcium and Vitamin D (Wheat Flour, Calcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D), (All Nutrients in Excess of Standard), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Citric Acid, Paprika Extract, Natural Flavoring, Ascorbic Acid (Vitamin C), Malic Acid, Succinic Acid, Onion Extract.
Product Attributes
Warning Contains: Contains: wheat, milk. Caution: Metal edges are sharp. Promptly refrigerate unused product in separate container. Do not use if tab is lifted.
Directions Ready in 3 Minutes! Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. (1) Heat, covered, in microwavable bowl on High 1-1/2 to 2 min. or until hot. (2) Careful, leave in microwave 1 min. (3) Stir and serve. Stove: Pour pasta into saucepan. Heat, stirring occasionally. Until hot. (1) Lift tab to rim. (2) Pull back slowly. Recommend use by date on container.

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