Buy it Again
Lotus Foods Rice Organic Volcano - 15 Oz
Rice, Volcano, Organic
Healthier rice for a healthier life. Mineral rich & gluten free. Rice is life. USDA organic. 100% whole grain: 60 g or more per serving. Fair for life. Fair trade certified by IMO. Be part of the solution. Lotus Foods rices are selected for superior taste, fast and easy cooking, and nutritional value. We partner in fair trade with small family farmers to preserve local biodiversity and grow rice more sustainably. This means more healthy rice choices for you and your family, a cleaner environment, and improved quality of life for farmers. Better For You: A colorful blend of prized traditional brown and red rice grown on West Java's mineral-rich volcanic soil. Aromatic and nutrient-dense, with minerals often lacking in modern diets, Volcanic Rice cooks in only 30 minutes producing moist and tender grains - transforming any rice dish into a special meal. Better for People: Volcano Rice is grown by members of the Simpatik Organik Cooperative, some 2,300 households farming small plots in Tasikmalaya, West Java. Our price premiums translate directly into more income, better health, and brighter prospects for these families. Better for the Planet: Flooding rice fields consumes up to 1/3 or the earth's annual freshwater supplies. Our producers use System of Rice Intensification (SRI) practices, which require a lot less water and seeds to produce more crop per drop. And drained fields emit little or no methane. We're taking rice production beyond organic! 50% les water + 90% less seed = 3 times more rice. More crop per drop. International Certification Services, Inc. Non GMO Project Verified. Use in any rice dish or cuisine, from savory to sweet. Great for pilafs, puddings, salads, soups, stir-fries, and stuffings. Or just enjoy steamed plain with a vegetable, seafood or meat entree. For simple and delicious recipes visit us online at lotusfoods.com. Certified organic by International Certification Services, Inc. Excellent source of minerals: magnesium, manganese and phosphorus. A good daily source of protein, iron, molybdenum and complex carbohydrates. Vegan. Diets rich in whole grains and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and some cancers. Product of Indonesia.
Serving Size: 0.333cup dry
Servings Per Container: 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 145mg||3%|
|Total Carbohydrate||Amount Per serving 44g||15%|
|Dietary Fiber||Amount Per serving 1g||6%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 6g||12%|
Organic Brown and Red Rice.
Directions Combine 1-3/4 cups water, 1 cup rice and a pinch of salt. Bring to a boil over high heat. Cover, reduce heat and simmer for 30 minutes. Remove from heat. Let stand covered for a few minutes. Fluff and serve. A rice cooker may be used with the same water-to-rice ratio. 1 cup raw rice yields 3 cups cooked rice.