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Frontera Skillet Taco Chicken Mild - 20 Oz

Frontera Skillet Taco Chicken Mild - 20 Oz

Taco Skillet, Chicken Breast, Mild

Grilled chicken breast, New Mexico chile tomato sauce, fire-roasted peppers. Chicken raised without antibiotics. Inspected for wholesomeness by US Department of Agriculture. Gourmet Mexican cuisine from Chef Rick Bayless. All natural (no artificial ingredients. Minimally processed). Serves 2. New. From the kitchen of Rick Bayless, award-winning chef, author & TV cooking show host. In Mexico's most traditional kitchens, cooks roast tomatoes and garlic over hardwood. Crushed with smoky chipotles. The flavors pair flawlessly with grilled chicken and peppers in any kitchen. Serve over rice or with warm tortillas, mashed potatoes. more recipes at fronterafoods.com. Facebook. Twitter. Pinterest. how2recycle.info. Call with comments 800-509-4441. SmartLabel.
Nutrition Facts
Serving size 0.5 package
Servings Per Container 2
Amount Per Serving (+)
Calories 190 190
Calories from Fat (-) (-)
% Daily Value*
Total Fat 5g 6% 14%
Saturated Fat 2g 10% 5%
Trans Fat 0g
Cholesterol 75mg 25% 48%
Sodium 1500mg 65% 65%
Potassium 1310mg 30% 30%
Total Carbohydrate 13g 5% 5%
Dietary Fiber 12g 43% 43%
Sugars (-)
Protein 44g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 2% 2%
Iron 8% 8%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Seasoned Grilled Chicken Breast (Chicken Breast, Water, Contains Less than 2% of: Sugar, Olive Oil, Isolated Soy Protein, Salt, Garlic Powder, Onion Powder, Potato Starch, Black Pepper), Fire Roasted Red and Yellow Bell Peppers, New Mexico Chile Tomato Sauce (Fire Roasted Tomatoes, Water, Apple Cider Vinegar, Chiles [New Mexico, Ancho, Chipotle], Onions, Expeller Pressed Canola Oil, Garlic, Fire Roasted Red Bell Peppers, Salt, Tomato Paste, Paprika), Caramelized Onions.
Product Attributes
Warning Contains: Contains: soy.
Directions Keep frozen. Cook thoroughly. Stove Top Cooking Instructions: Step 1: heat a large non-stick skillet over med-high heat until hot about 2 minutes. Step 2: Add 1 tablespoon canola oil and meal to skillet. Step 3: Cook 10-12 minutes, stirring occasionally, until sauce is thickened. Step 4: Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Transfer to a serving bowl. Serving Suggestion: Serve hot in warmed tortillas with roasted potatoes. Top with fresh cilantro and sour cream. For food safety and quality: keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed.
About the Producer ConAgra Foods

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