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Kinnikinnick Donuts Gluten Free Maple Glazed - 6 Count
Donuts, Maple Glazed
Free from artificial flavors. Artificial colors. Gluten free. Free from nuts, gluten, soy, dairy, peanuts. Certified NSF Gluten-Free. Safe & scrumptious. Kinnikinnick's Promise Crafting safe and scrumptious gluten-free baking since 1991,also free from dairy, nuts, peanuts and soy. Still family-owned, we're loved the world-over by those with celiac disease and on restricted diets. Share the Best Things In Life with your family and friends, free from risk and worry. Best things in life are free from. Gluten-free has never tasted so good. Safe & scrumptious since 1991. Free from preservatives. www.kinnikinnick.com. Twitter. Instagram. Facebook. Pinterest. (at)KinnikinnickGF. Toll free: +1 (877) 503-4466. Try all 4: Chocolate Dipped, Vanilla Glazed, Maple Glazed, Cinnamon Sugar. Product of Canada.
Serving Size: 1donut
Servings Per Container: About 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 6g||8%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 210mg||9%|
|Potassium||Amount Per serving 40mg||0%|
|Total Carbohydrate||Amount Per serving 38g||14%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 2g||0%|
Rice Flour, Cane Sugar, Sucrose (Not a Product of Genetic Engineering), Corn Syrup (Not a Product of Genetic Engineering), Tapioca Starch, Palm Oil (RSPO Certified), Whole Eggs, Water, Oligofructose, Yeast, Pea Protein, Egg Whites, Xanthan Gum (Not a Product of Genetic Engineering), Salt, Rice Syrup, Fruit Juice, Cellulose, Baking Powder, Glucono Delta Lactone, Sodium Bicarbonate, Natural Flavor, Caramel (Color).
Warning Contains: Produced in a dedicated facility free from gluten, wheat, dairy, peanuts, tree nuts and soy. Caution: Icing may be hot after warming.
Directions Baked for sharing, for breakfast, lunch and dinner, try: From the freezer: breads, buns & bagels, muffins , donuts, waffles, pie, pizza & flatbread crusts. From the grocery aisle: cookies, baking mixes. Microwave: Warm or microwave to enhance taste & texture for 10-15 seconds on high. Keep frozen. Instructions: Keep frozen for best quality, thaw to serve.
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