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Cedarlane Tamales Beef - 10 Oz

Cedarlane Tamales Beef - 10 Oz

Tamales, Gluten Free, Beef

With sweet potato, roasted red pepper and cheddar cheese. Gluten free. U.S. Inspected and Passed by Department of Agriculture. www.cedarlanefoods.com. For information about our products, call 800-826-3322, www.cedarlanefoods.com.
Nutrition Facts

Serving Size: 1tamale
Servings Per Container: 2
Calories Amount Per Serving
320
% Daily Value
Calories From Fat Amount Per serving 170
Total Fat Amount Per serving 19g 30%
Saturated Fat Amount Per serving 2.5g 14%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 9%
Sodium Amount Per serving 380mg 16%
Total Carbohydrate Amount Per serving 25g 8%
Dietary Fiber Amount Per serving 2g 10%
Sugars Amount Per serving 2g
Protein Amount Per serving 10g 20%
Vitamin A 50%
Vitamin C 15%
Calcium 20%
Iron 8%
Masa (Water, Corn Flour Masa {Corn Treated with Lime}, Expeller Pressed Canola Oil, Sea Salt, Baking Powder {Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch {Made from Identity Preserved Non-Genetically Modified Corn}), Filling (Beef Chuck Roll, Sweet Potatoes, Ground Beef, Water, Roasted Red Bell Peppers, Cheddar Cheese {Grade A Pasteurized Milk, Salt, Annatto Color, Enzymes and Cultures}, Tomato Puree {Vine-Ripened Fresh Tomatoes and Salt}, Tomatoes Diced in Juice {Fresh Vine-Ripened California Tomatoes, Calcium Chloride, Citric Acid}, Onions, Cornstarch, Cilantro, Expeller Pressed Canola Oil, Serrano Chiles, Beef Base {Roasted Beef and Concentrated Beef Stock, Yeast Extract, Salt, Dried Onion and Garlic}, Jalapeno Peppers, Garlic, Sea Salt, Chili Powder, New Mexico Chile, Pasilla Chile, Spice, Black Pepper, Garlic Powder).
Product Attributes
Gluten Free
Warning Contains: Contains: milk.
Directions Heating Instructions: Keep frozen until ready to heat. Do not thaw out. Microwave Oven: Note: Heating instructions were tested with an 1100-watt microwave, Remove tamale from package. Wrap tamale in a damp paper towel and place on a microwave safe plate. Place in microwave and heat on high for approximately 2-1/2 3 minutes. Let stand 1 minute before serving. Remove tamale from corn husk and enjoy. (Variations do occur in microwave ovens, so consult your owners guide for extract setting and time). Steaming on Stove Top: Remove tamale from package and place on a stovetop steamer. Steam for 20 25 minutes. Lest stand for 1 minute before serving. Remove tamale from corn husk and enjoy. Keep frozen.

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